African Coffee Beans
Venturing to small farming villages tucked away in the far corners of the continent, our African coffee beans are packed with some of the most distinctive flavours in the world. Sourcing our coffee from a few different countries, we are big fans of the intense aromas in African coffee. Whether it’s sweet and fruity fragrances, elegant citrus aromas, chocolate and caramel sweetness, East African coffees are sought after, flavoursome, and will leave you wanting more.
This latest offering from Tanzania hails from the Lunji Estate, a ninety-year old coffee farm nestled in the hills of Mbeya.
Tastes like:apple, honeycomb, rhubarbComplexity:
This is from a new mill to us, but with a classic washed Ethiopian profile. We have a limited amount of this coffee so it wont hang around for long!
Tastes like:earl grey tea, lemon, raspberryComplexity:
This is a great single-farm offering from the Kiambu region of Kenya. All the fruit!
Tastes like:blackcurrant, cream, pink rhubarbComplexity:
