This really immersive session is a balance of theory and hands-on practical learning with a particular focus on consistency and quality control. You’ll learn all about espresso – its intricacies, its importance, its wonderfulness – and you’ll learn about tamping and how to perfect milk texturing.
Building on your basic training and learn even more about the noble espresso and get to know your grinder settings. You’ll also get to know the basics of latte art by learning four basic designs.
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